Collection: Chef's Knives
- Swiss Classic 8" Chef's Knife with Granton Edge by Victorinox(1)
- +sp.priceRaw ? 'price price--on-sale' : 'price'">
- Regular price
- $73.00
- Sale price
- $73.00
- Regular price
-
$0
Sold out - Swiss Classic 6" Chef's Knife by Victorinox(3)
- +sp.priceRaw ? 'price price--on-sale' : 'price'">
- Regular price
- $47.00
- Sale price
- $47.00
- Regular price
-
$0
Sold out - Kuhn Rikon 6-inch Colori Chef's Knife(1)
- +sp.priceRaw ? 'price price--on-sale' : 'price'">
- Vendor
- Kuhn Rikon
- Regular price
- $22.00
- Sale price
- $22.00
- Regular price
-
$0
Sold out - Shun Sora 8" Chef's Knife(2)
- +sp.priceRaw ? 'price price--on-sale' : 'price'">
- Vendor
- Shun
- Regular price
- $79.95
- Sale price
- $79.95
- Regular price
-
$99.95
Sold out - Wusthof Gourmet 3-Piece Chef's Set(2)
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- Vendor
- Wusthof
- Regular price
- $128.00
- Sale price
- $128.00
- Regular price
-
$0
Sold out - Swiss Classic 5" Chef's Knife by Victorinox
- +sp.priceRaw ? 'price price--on-sale' : 'price'">
- Regular price
- $42.00
- Sale price
- $42.00
- Regular price
-
$0
Sold out - Swiss Modern Colors 8" Chef's Knife in Cornflower Blue by Victorinox(2)
- +sp.priceRaw ? 'price price--on-sale' : 'price'">
- Regular price
- $59.00
- Sale price
- $59.00
- Regular price
-
$0
Sold out - Zwilling TWIN Four Star 8" Chef's Knife(3)
- +sp.priceRaw ? 'price price--on-sale' : 'price'">
- Vendor
- Zwilling J.A. Henckels
- Regular price
- $89.95
- Sale price
- $89.95
- Regular price
-
$0
Sold out
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The Chef's Knife, also known as the Cook's Knife or French Knife, is arguably the most essential tool in any kitchen. Ranging in size from 6 inches to 10 inches, this multi-tasker is well suited for slicing, dicing, chopping and mincing, and can handle everything from a watermelon to shallots...
The Chef's Knife, also known as the Cook's Knife or French Knife, is arguably the most essential tool in any kitchen. Ranging in size from 6 inches to 10 inches, this multi-tasker is well suited for slicing, dicing, chopping and mincing, and can handle everything from a watermelon to shallots - and almost anything in between. When choosing a chef's knife, select the one with the largest blade you are comfortable handling, as the larger the blade, the more useful the knife.